Super Simple Scalloped Potatoes

Super Simple Scalloped Potatoes Recipe photo by Taste of Home

• Total Time: Prep: 20 min. Bake: 45 min. + standing

• Makes: 10 servings

Ingredients

• 3 cups heavy whipping cream
• 1-1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1 teaspoon minced fresh thyme, optional
• 3 pounds russet potatoes, thinly sliced (about 10 cups)

Directions

• Preheat oven to 350°. In a large bowl, combine cream, salt, pepper and, if desired, thyme. Arrange potatoes in a greased 13×9-in. baking dish. Pour cream mixture over top.
• Bake, uncovered, until potatoes are tender and top is lightly browned, 45-55 minutes. Let stand 10 minutes before serving.

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SOURCE: Taste of Home