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Total Time: Prep: 30 min. + freezing
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Makes: 6 servings
Ingredients
- 1/2 cup canola oil
- 6 flour tortillas (6 inches), cut into 6 wedges each
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup crushed cornflakes
- 6 large scoops vanilla ice cream
- Chocolate syrup, optional
- Whipped cream in a can
- 6 maraschino cherries with stems
SOURCE: Taste of Home