Cook up an easy ground beef skillet dinner in less than 30 minutes!
1 lb. lean ground beef
1 (1-oz.) pkg. Old El Paso™ Taco Seasoning Mix
2 1/2 cups water
7 oz. (2 cups) uncooked elbow macaroni
4 oz. (1 cup) shredded Cheddar cheese
2 green onions, sliced
1/2 cup sour cream
1 medium tomato, chopped
1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
2 Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
3 Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.