Daniel Fast: List of Vegetables You Can Eat

Here is a list of some common vegetables you can consume in the Daniel Fast:

VEGETABLES (preferably organic and fresh or frozen):
Artichokes
Asparagus
Beets
Broccoli
Brussel sprouts
Cabbage
Carrots
Cauliflower
Celery
Collard greens
Corn
Cucumbers
Eggplant
Green beans
Kale
Leeks
Lettuce
Mushrooms
Mustard greens
Okra
Onions
Parsley
Peppers
Potatoes
Radishes
Rutabagas
Scallions
Spinach
Sprouts
Squash
Sweet potatoes
Tomatoes
Turnips
Yams
Zucchini

SOURCE: DrAxe.com