Hold on to your forks, pie fans, because there’s a whole new way to eat your slice. You may have thought whipped cream was nice and that a la mode was a treat, but those two toppings have got nothing on the pie shake.
There’s not much to explain when it comes to the pie shake, but we’ll elaborate anyway because a feeling of disbelief usually sets in at the mere mention of this dessert. Get ready.
A pie shake is a milk shake with an entire slice of pie added to it. That’s two desserts blended into one tall glass equipped with a straw. Did you catch that? This is pie you can drink through a straw. Allow us to illustrate.
If you’re shaking your head thinking this is why America is fat, let us set the record straight and tell you that you are dead wrong. The pie shake is why America is great. It’s sweet, sweet proof of our creativity, our guts and our bold, adventurous spirit. The pie shake is THE new frontier in desserts that America has unearthed.
There aren’t too many restaurants hip to the pie shake yet. Sammy’s has a couple of locations out west that are famous for theirs. And Hamburg Inn No. 2 in Iowa City, a popular stop on the campaign trail, blends them up too. But if you don’t live close to one of those, you’ll have to make one yourself.
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SOURCE: The Huffington Post
Julie R. Thomson